Skyr

Category: Skyr

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Belongs to:

Cream cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 232 products of the Skyr category for which nutrition facts are known (out of 238 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 284 kj 44 kj 229 kj 231 kj 269 kj 367 kj 397 kj
Energy (kcal) 69 kcal 11 kcal 0 kcal 55 kcal 67 kcal 87 kcal 335 kcal
Energy 288 kj
(69 kcal)
46 kj
(11 kcal)
0 kj
(0 kcal)
230 kj
(55 kcal)
276 kj
(67 kcal)
367 kj
(87 kcal)
1,400 kj
(335 kcal)
Fat 0.374 g 0.493 g 0 g 0 g 0.2 g 1.9 g 37 g
- Saturated fat 0.199 g 0.329 g 0 g 0 g 0.1 g 1.3 g 13 g
Carbohydrates 6.36 g 2.78 g 0.5 g 3.6 g 4.7 g 11.5 g 31 g
- Sugars 5.71 g 2.43 g 0 g 3.2 g 4.1 g 10 g 26 g
Fibers 0.176 g 0.239 g 0 g 0 g 0 g 0.7 g 4 g
Proteins 9.4 g 0.973 g 0 g 7.9 g 9.2 g 11 g 110 g
Salt 0.105 g 0.026 g 0 g 0.07 g 0.1 g 0.15 g 1.02 g
Sodium 0.042 g 0.011 g 0 g 0.028 g 0.04 g 0.06 g 0.406 g
Calcium 122 mg 47.5 mg 0.11 mg 100 mg 120 mg 200 mg 200 mg
Nutrition score - France -3.93 -3.93 -3.93 -3.93 -3.93 -3.93 -3.93
Nutri-Score A A A A A A

Products from the Skyr category