Skyr

Categories: Skyr

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Belongs to:

Cream cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 136 products of the Skyr category for which nutrition facts are known (out of 141 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 313 kj
(75 kcal)
144 kj
(34 kcal)
0 kj
(0 kcal)
230 kj
(55 kcal)
301 kj
(72 kcal)
370 kj
(88 kcal)
1,400 kj
(335 kcal)
Fat 0.872 g3.38 g0 g0.1 g0.2 g2 g37 g
- Saturated fat 0.417 g1.26 g0 g0.06 g0.1 g1.4 g13 g
Carbohydrate 6.58 g3.28 g1.24 g3.5 g4.7 g11 g19 g
- Sugars 5.88 g2.94 g0 g3.2 g4.2 g10 g13 g
Proteins 10.2 g8.91 g0.5 g7.6 g9.2 g11 g110 g
Salt 0.11 g0.062 g0 g0.07 g0.1 g0.15 g0.52 g
Sodium 0.043 g0.024 g0 g0.028 g0.039 g0.059 g0.205 g
Nutrition score - France -3.62 -3.62 -3.62 -3.62 -3.62 -3.62 -3.62
Nutri-Score AAAAAA

Products from the Skyr category - World