Skyrs
Belongs to:
Fermented dairy desserts, Dairy desserts, Desserts, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 940 products of the Skyrs category for which nutrition facts are known (out of 977 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
295 kj (70 kcal) |
50 kj (12 kcal) |
2 kj (0 kcal) |
228 kj (54 kcal) |
297 kj (71 kcal) |
377 kj (90 kcal) |
1,550 kj (370 kcal) |
Fat | 0.536 g | 0.689 g | 0 g | 0 g | 0.2 g | 2.1 g | 37 g |
Saturated fat | 0.287 g | 0.437 g | 0 g | 0 g | 0.1 g | 1.4 g | 13 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 9.1 mg | 3.95 mg | 4.67 mg | 5.71 mg | 7 mg | 17.6 mg | 25 mg |
Carbohydrates | 6.65 g | 2.9 g | 0.1 g | 3.6 g | 5 g | 11.6 g | 69 g |
Sugars | 6.01 g | 2.62 g | 0 g | 3.1 g | 4.4 g | 10 g | 69 g |
Fiber | 0.097 g | 0.199 g | 0 g | 0 g | 0 g | 0.5 g | 18 g |
Proteins | 9.26 g | 0.926 g | 0.07 g | 7.6 g | 9.2 g | 11 g | 31 g |
Salt | 0.109 g | 0.026 g | 0 g | 0.07 g | 0.1 g | 0.15 g | 2.7 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 9.74 µg | 17.3 µg | 0 µg | 0 µg | 0 µg | 48 µg | 60 µg |
Vitamin D | 0.173 µg | 0.316 µg | 0 µg | 0 µg | 0 µg | 0.75 µg | 0.75 µg |
Calcium | 115 mg | 36.7 mg | 0 mg | 66.7 mg | 110 mg | 200 mg | 307 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
976 products