Sliced cheeses - Page 32
Nutrition facts
Average nutrition facts for the 1576 products of the Sliced cheeses category for which nutrition facts are known (out of 1649 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,430 kj (342 kcal) |
158 kj (39 kcal) |
25 kj (6 kcal) |
1,100 kj (263 kcal) |
1,460 kj (350 kcal) |
1,640 kj (394 kcal) |
5,430 kj (1300 kcal) |
Fat | 27 g | 4.33 g | 0 g | 18 g | 28 g | 33 g | 45 g |
Saturated fat | 18.1 g | 2.99 g | 0 g | 12 g | 18.7 g | 22 g | 30 g |
Trans fat | 0.118 g | 0.267 g | 0 g | 0 g | 0 g | 1 g | 1 g |
Cholesterol | 62.9 mg | 34.3 mg | 0 mg | 0 mg | 67.5 mg | 107 mg | 119 mg |
Carbohydrates | 0.913 g | 1.32 g | 0 g | 0 g | 0.5 g | 4 g | 25 g |
Sugars | 0.48 g | 0.801 g | 0 g | 0 g | 0.5 g | 1.25 g | 25 g |
Lactose | 0.045 g | 0.046 g | 0 g | 0 g | 0.01 g | 0.1 g | 0.5 g |
Fiber | 0.062 g | 0.162 g | 0 g | 0 g | 0 g | 0.5 g | 2 g |
Proteins | 23.8 g | 2.81 g | 0 g | 18.5 g | 24 g | 28 g | 35.3 g |
Salt | 1.63 g | 0.345 g | 0 g | 1.1 g | 1.68 g | 2.2 g | 27 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 190 µg | 146 µg | 0 µg | 0 µg | 286 µg | 380 µg | 400 µg |
Vitamin B2 (Riboflavin) | 0.284 mg | 0.036 mg | 0.21 mg | 0.24 mg | 0.3 mg | 0.35 mg | 0.35 mg |
Vitamin B12 (cobalamin) | 1.37 µg | 0.596 µg | 0.6 µg | 0.62 µg | 1.5 µg | 2.4 µg | 3.3 µg |
Calcium | 731 mg | 137 mg | 0.001 mg | 450 mg | 760 mg | 927 mg | 1,670 mg |
Phosphorus | 503 mg | 46.6 mg | 275 mg | 429 mg | 520 mg | 590 mg | 757 mg |
Iron | 0.164 mg | 0.429 mg | 0 mg | 0 mg | 0 mg | 1.44 mg | 920 mg |
Zinc | 3.59 mg | 0.202 mg | 3.2 mg | 3.5 mg | 3.5 mg | 3.9 mg | 4.6 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % |
1,650 products