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List of additives - World

Category: Snacks-dulces

83 additives:

AdditiveProducts*Risk
E322 - Lecithins 55
E322i - Lecithin 39
E500 - Sodium carbonates 25
E503 - Ammonium carbonates 17
E500ii - Sodium hydrogen carbonate 16
E330 - Citric acid 14
E503ii - Ammonium hydrogen carbonate 11
E440 - Pectins 10
E502 - Carbonates 8
E903 - Carnauba wax 7
E420 - Sorbitol 7
E965 - Maltitol 6
E422 - Glycerol 6
E471 - Mono- and diglycerides of fatty acids 6
E160a - Carotene 6
E428 - Gelatine 6
E476 - Polyglycerol polyricinoleate 5
E100 - Curcumin 5
E160ai - Beta-carotene 4
E331 - Sodium citrates 4
E901 - White and yellow beeswax 4
E223 - Sodium metabisulphite 4High risk of over exposure
E120 - Cochineal 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 2
E304 - Fatty acid esters of ascorbic acid 2
E150d - Sulphite ammonia caramel 2No or very low risk of over exposure
E500i - Sodium carbonate 2
E450 - Diphosphates 2High risk of over exposure
E414 - Acacia gum 2
E1400 - Dextrin 2
E503i - Ammonium carbonate 2
E470b - Magnesium salts of fatty acids 2
E202 - Potassium sorbate 2High risk of over exposure
E334 - L(+)-tartaric acid 2
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E450i - Disodium diphosphate 1
E306 - Tocopherol-rich extract 1
E341 - Calcium phosphates 1High risk of over exposure
E127 - Erythrosine 1
E452i - Sodium polyphosphate 1
E960 - Steviol glycosides 1Moderate risk of over exposure
E333 - Calcium citrates 1
E153 - Vegetable carbon 1
E1103 - Invertase 1
E282 - Calcium propionate 1
E331iii - Trisodium citrate 1
E310 - Propyl gallate 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E949 - Hydrogen 1
E171 - Titanium dioxide 1
E132 - Indigotine 1No or very low risk of over exposure
E161b - Lutein 1
E415 - Xanthan gum 1
E492 - Sorbitan tristearate 1High risk of over exposure
E162 - Beetroot red 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E460 - Cellulose 1
E304i - Ascorbyl palmitate 1
E200 - Sorbic acid 1High risk of over exposure
E953 - Isomalt 1
E160b - Annatto 1
E332 - Potassium citrates 1
E281 - Sodium propionate 1
E14XX - Modified Starch 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E967 - Xylitol 1
E270 - Lactic acid 1
E475 - Polyglycerol esters of fatty acids 1
E501 - Potassium carbonates 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E440a - Pectin 1
E163 - Anthocyanins 1
E420ii - Sorbitol syrup 1
E452 - Polyphosphates 1High risk of over exposure
E412 - Guar gum 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E150 - Caramel 1
E300 - Ascorbic acid 1
E160 - Carotenoids 1
E296 - Malic acid 1
E102 - Tartrazine 1
E101 - Riboflavin 1
E524 - Sodium hydroxide 1