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Soft cake filled with fruits

Nutrition facts

Average nutrition facts for the 96 products of the Soft cake filled with fruits category for which nutrition facts are known (out of 120 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,300 kj
(307 kcal)
480 kj
(115 kcal)
0 kj
(0 kcal)
361 kj
(85 kcal)
1,550 kj
(365 kcal)
1,790 kj
(428 kcal)
3,590 kj
(859 kcal)
Fat 7.89 g 7.01 g 0 g 0.001 g 5.4 g 21 g 31.8 g
Saturated fat 2.82 g 2.92 g 0 g 0 g 1.9 g 10 g 21.4 g
Carbohydrates 52.3 g 21.7 g 0.4 g 18 g 56 g 84.4 g 100 g
Sugars 25.4 g 14.8 g 0 g 3.5 g 25 g 48 g 85.1 g
Fiber 1.41 g 1.19 g 0 g 0 g 1.3 g 3.6 g 13.7 g
Proteins 5 g 2.17 g 0 g 2 g 4.7 g 9.8 g 46.7 g
Salt 0.562 g 0.443 g 0 g 0.04 g 0.4 g 1.5 g 3.95 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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