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Soft cheeses with bloomy rind - Page 21

Nutrition facts

Average nutrition facts for the 2698 products of the Soft cheeses with bloomy rind category for which nutrition facts are known (out of 3018 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,250 kj
(299 kcal)
139 kj
(33 kcal)
0 kj
(0 kcal)
1,090 kj
(262 kcal)
1,200 kj
(287 kcal)
1,510 kj
(363 kcal)
5,780 kj
(1380 kcal)
Fat 24.7 g 4.11 g 0 g 20 g 23 g 32 g 54 g
Saturated fat 17.1 g 2.97 g 0 g 13.5 g 16 g 22.4 g 75 g
Trans fat 0.397 g 0.428 g 0 g 0 g 0.44 g 1.07 g 1.33 g
Cholesterol 82.5 mg 33.3 mg 15 mg 20 mg 80 mg 164 mg 83,300 mg
Carbohydrates 0.743 g 0.601 g 0 g 0 g 0.5 g 2 g 65 g
Sugars 0.419 g 0.366 g 0 g 0 g 0.5 g 1 g 50 g
Fiber 0.062 g 0.169 g 0 g 0 g 0 g 0.5 g 22 g
Proteins 18.2 g 2.36 g 0 g 14 g 19 g 21 g 34 g
Salt 1.52 g 0.206 g 0 g 1.2 g 1.5 g 1.8 g 714 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 231 µg 142 µg 0 µg 9.5 µg 321 µg 429 µg 2,100 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 2.4 mg
Calcium 415 mg 91.1 mg 0 mg 260 mg 430 mg 550 mg 500,000 mg
Iron 0.392 mg 0.883 mg 0 mg 0 mg 0 mg 3.86 mg 640 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 59.6% 5.7 g 88.5% 4.4 g 4 g
    Plastic 23.1% 7 g 30.8% 5.6 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 1.9% 0.3 g 0 g
    Unknown 17.3% 7.3 g 23.1% 5.8 g 1 g
    Total - - - - 7 g