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Spanish meat products

Nutrition facts

Average nutrition facts for the 1457 products of the Spanish meat products category for which nutrition facts are known (out of 1584 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,020 kj
(244 kcal)
119 kj
(29 kcal)
0 kj
(0 kcal)
879 kj
(210 kcal)
975 kj
(233 kcal)
1,260 kj
(300 kcal)
5,300 kj
(1270 kcal)
Fat 13 g 3.33 g 1 g 8.8 g 12 g 20 g 63.7 g
Saturated fat 4.74 g 1.25 g 0 g 3.1 g 4.2 g 7.1 g 28 g
Carbohydrates 0.642 g 0.338 g 0 g 0.1 g 0.5 g 1.1 g 56 g
Sugars 0.325 g 0.332 g 0 g 0 g 0.3 g 1 g 21 g
Fiber 0.1 g 0.215 g 0 g 0 g 0 g 0.5 g 3 g
Proteins 30.9 g 1.86 g 0 g 27 g 31 g 34 g 43.3 g
Salt 4.72 g 0.646 g 0 g 3.4 g 5 g 5.5 g 33.5 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %

Products from the Spanish meat products category