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Sparkling wines - Page 6

Category: Sparkling wines

Belongs to:

Wines, Alcoholic beverages, Beverages, Beverages and beverages preparations

Contains:

Nutrition facts

Average nutrition facts for the 298 products of the Sparkling wines category for which nutrition facts are known (out of 996 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 231 kj
(57 kcal) 		125 kj
(29 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		310 kj
(74 kcal) 		356 kj
(85 kcal) 		1,730 kj
(413 kcal)
Fat 0.506 g 0.707 g 0 g 0 g 0 g 1.4 g 14 g
Saturated fat 0.112 g 0.198 g 0 g 0 g 0 g 0.55 g 13 g
Carbohydrates 4.08 g 3.57 g 0 g 0.8 g 2.8 g 12 g 68 g
Sugars 2.52 g 3.24 g 0 g 0 g 1 g 10 g 66 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Proteins 0.353 g 0.692 g 0 g 0 g 0.1 g 2 g 58 g
Salt 0.082 g 0.245 g 0 g 0 g 0 g 1 g 10.8 g
Alcohol 11.3 % vol 1.53 % vol 0 % vol 7.5 % vol 12 % vol 12.5 % vol 14.3 % vol

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 50% 0.2 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 105.1 g 100% 105.1 g 105 g
    Metal 0% 50% 1 g 1 g
    Unknown 0% 50% 1.1 g 1 g
    Total - - - - 106 g

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