Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Special breads - Page 21

Nutrition facts

Average nutrition facts for the 4374 products of the Special breads category for which nutrition facts are known (out of 4722 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,170 kj
(279 kcal)
169 kj
(40 kcal)
0 kj
(0 kcal)
933 kj
(222 kcal)
1,150 kj
(274 kcal)
1,520 kj
(363 kcal)
75,300 kj
(18000 kcal)
Fat 4.24 g 2.83 g 0 g 1 g 3.7 g 9.6 g 350 g
Saturated fat 0.68 g 0.717 g 0 g 0 g 0.5 g 2.2 g 61 g
Monounsaturated fat 0.314 g 0.627 g 0 g 0 g 0 g 1.67 g 27 g
Polyunsaturated fat 1.04 g 0.733 g 0 g 0 g 1.09 g 2.33 g 14.2 g
Omega 3 fat 837 mg 781 mg 0.6 mg 100 mg 889 mg 2,020 mg 3,400 mg
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 2.63 g
Cholesterol 0.435 mg 2.28 mg 0 mg 0 mg 0 mg 0 mg 488 mg
Carbohydrates 49.7 g 6.38 g 0 g 39 g 50 g 60 g 3,000 g
Sugars 4.52 g 2.43 g 0 g 1.2 g 4.4 g 8.7 g 94.1 g
Added sugars 2.63 g 2.72 g 0 g 0 g 2.35 g 7.69 g 32.1 g
Starch 45.3 g 5.29 g 39.5 g 39.5 g 43.3 g 65.6 g 65.6 g
Fiber 3.5 g 1.8 g 0 g 1.6 g 3 g 7.2 g 300 g
Soluble fiber 0.04 g 0.196 g 0 g 0 g 0 g 1 g 2.2 g
Insoluble fiber 1.47 g 1.01 g 0 g 0 g 2 g 3 g 8 g
Proteins 9.25 g 1.53 g 0 g 6.98 g 9.23 g 12 g 500 g
Salt 1.16 g 0.333 g 0 g 0.675 g 1.11 g 1.8 g 1,750 g
Alcohol 0.025 % vol 0.156 % vol 0 % vol 0 % vol 0 % vol 0 % vol 3 % vol
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 176 µg
Vitamin D 0.565 µg 0.988 µg 0 µg 0 µg 0 µg 3 µg 750,000 µg
Vitamin C (ascorbic acid) 0.224 mg 0.833 mg 0 mg 0 mg 0 mg 2.1 mg 25 mg
Vitamin B1 (Thiamin) 6.34 mg 42.4 mg 0 mg 0 mg 0 mg 4 mg 70,600 mg
Vitamin B2 (Riboflavin) 0.402 mg 0.438 mg 0 mg 0.179 mg 0.308 mg 0.895 mg 543 mg
Vitamin B3/PP (Niacin) 3.77 mg 0.701 mg 0 mg 2.79 mg 3.72 mg 5 mg 9.41 mg
Vitamin B6 (Pyridoxin) 1,920 mg 3,720 mg 0 mg 0.08 mg 0.211 mg 10,300 mg 10,300 mg
Vitamin B9 (Folic acid) 73.9 µg 21.6 µg 0 µg 43 µg 85 µg 95 µg 4,000,000 µg
Folates (total folates) 86.1 µg 37.3 µg 0 µg 18 µg 99 µg 141 µg 235 µg
Potassium 106 mg 44.9 mg 0 mg 51 mg 93 mg 197 mg 2,000 mg
Calcium 87.3 mg 49.9 mg 0 mg 0 mg 89.3 mg 176 mg 698 mg
Phosphorus 153 mg 56.7 mg 53 mg 80 mg 142 mg 246 mg 263 mg
Iron 2.69 mg 0.647 mg 0 mg 1.44 mg 2.77 mg 3.6 mg 17 mg
Magnesium 50.9 mg 31.3 mg 8 mg 10.3 mg 50 mg 105 mg 150 mg
Zinc 1.83 mg 0.932 mg 0.18 mg 0.625 mg 1.58 mg 3.53 mg 25 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0.37 % 1.52 % 0 % 0 % 0 % 8 % 10 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 2.4 g 100% 2.4 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 5% 0.1 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g