Spelt flours Type 630

Category: Spelt flours Type 630

Belongs to:

Spelt flours, Wheat flours, Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 25 products of the Spelt flours Type 630 category for which nutrition facts are known (out of 27 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,440 kj 98 kj 1,060 kj 1,410 kj 1,460 kj 1,490 kj 1,490 kj
Energy (kcal) 347 kcal 4 kcal 333 kcal 343 kcal 348 kcal 352 kcal 355 kcal
Energy 1,460 kj
(347 kcal)
21 kj
(4 kcal)
1,060 kj
(333 kcal)
1,430 kj
(343 kcal)
1,460 kj
(348 kcal)
1,490 kj
(352 kcal)
1,490 kj
(355 kcal)
Fat 1.3 g 0.021 g 1.2 g 1.3 g 1.3 g 1.3 g 2.6 g
- Saturated fat 0.148 g 0.048 g 0.1 g 0.1 g 0.18 g 0.2 g 0.2 g
Carbohydrates 69.5 g 1.27 g 64 g 68.9 g 69 g 72 g 72 g
- Sugars 0.769 g 0.186 g 0.26 g 0.4 g 0.8 g 1 g 1.01 g
Fibers 3.35 g 0.632 g 2.2 g 2.2 g 3.7 g 3.7 g 6 g
Proteins 12.2 g 0.259 g 8.31 g 12 g 12 g 13 g 14.4 g
Salt 0.009 g 0.002 g 0.001 g 0.003 g 0.01 g 0.01 g 0.1 g
Sodium 0.004 g 0.001 g 0 g 0.001 g 0.004 g 0.004 g 0.04 g
Nutrition score - France -3.06 -3.06 -3.06 -3.06 -3.06 -3.06 -3.06
Nutri-Score A A A A A A

Products from the Spelt flours Type 630 category