Sucralose
Belongs to:
Artificial sugar substitutes, Sugar substitutes, Food additives, Sweeteners
Nutrition facts
Average nutrition facts for the 79 products of the Sucralose category for which nutrition facts are known (out of 89 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
911 kj (211 kcal) |
710 kj (171 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
1,410 kj (333 kcal) |
1,630 kj (388 kcal) |
1,680 kj (395 kcal) |
Fat | 0.085 g | 0.178 g | 0 g | 0 g | 0 g | 0.5 g | 3.6 g |
Saturated fat | 0.039 g | 0.096 g | 0 g | 0 g | 0 g | 0.3 g | 1.4 g |
Carbohydrates | 64.9 g | 39.5 g | 0 g | 0 g | 87 g | 98.5 g | 100 g |
Sugars | 35.9 g | 38.8 g | 0 g | 0 g | 6.8 g | 93 g | 100 g |
Fiber | 0.238 g | 0.442 g | 0 g | 0 g | 0 g | 2 g | 2.8 g |
Proteins | 0.302 g | 0.779 g | 0 g | 0 g | 0 g | 2.9 g | 5.1 g |
Salt | 0.077 g | 0.134 g | 0 g | 0 g | 0.01 g | 0.42 g | 3 g |
89 products