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Sweet peppers

Nutrition facts

Average nutrition facts for the 581 products of the Sweet peppers category for which nutrition facts are known (out of 761 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 203 kj
(51 kcal)
158 kj
(41 kcal)
0 kj
(0 kcal)
84 kj
(20 kcal)
142 kj
(35 kcal)
586 kj
(149 kcal)
2,180 kj
(520 kcal)
Fat 1.3 g 2.51 g 0 g 0 g 0.5 g 7 g 43.5 g
Saturated fat 0.256 g 0.639 g 0 g 0 g 0.1 g 1 g 11 g
Carbohydrates 5.86 g 2.43 g 0 g 2.8 g 5.4 g 10.5 g 89 g
Sugars 3.91 g 2.13 g 0 g 0.47 g 4 g 7.3 g 53 g
Fiber 1.79 g 0.886 g 0 g 0.2 g 1.7 g 3.5 g 14.3 g
Proteins 1.25 g 0.682 g 0 g 0.6 g 1.1 g 2.8 g 19 g
Salt 0.944 g 0.843 g 0 g 0.01 g 0.8 g 2.9 g 19 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 209 µg 197 µg 0 µg 0 µg 225 µg 536 µg 536 µg
Vitamin C (ascorbic acid) 111 mg 100 mg 0 mg 0 mg 122 mg 310 mg 510,000 mg
Calcium 34.5 mg 57.6 mg 0 mg 0 mg 20 mg 200 mg 200,000 mg
Iron 0.68 mg 1.4 mg 0 mg 0 mg 0.36 mg 4.8 mg 3,600 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 63.5 % 39 % 0 % 0 % 94 % 100 % 100 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Products from the Sweet peppers category