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Terrines - Page 84

Nutrition facts

Average nutrition facts for the 3452 products of the Terrines category for which nutrition facts are known (out of 3897 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,240 kj
(298 kcal)
224 kj
(54 kcal)
0 kj
(0 kcal)
841 kj
(201 kcal)
1,260 kj
(302 kcal)
1,600 kj
(382 kcal)
6,270 kj
(1500 kcal)
Fat 25.5 g 6.37 g 0 g 15 g 26 g 36 g 95 g
Saturated fat 9.3 g 2.78 g 0 g 4.1 g 9.5 g 14 g 78 g
Carbohydrates 2.22 g 1.39 g 0 g 0.5 g 2 g 4.9 g 77 g
Sugars 0.77 g 0.593 g 0 g 0 g 0.6 g 2 g 50.3 g
Fiber 0.544 g 0.688 g 0 g 0 g 0.4 g 2 g 65 g
Proteins 14 g 1.89 g 0 g 10.9 g 14 g 17 g 47 g
Salt 1.53 g 0.252 g 0 g 1.1 g 1.54 g 1.9 g 67 g
Alcohol 0.038 % vol 0.133 % vol 0 % vol 0 % vol 0 % vol 0.5 % vol 0.7 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 5.4 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 5.8 % 3.57 % 1.6 % 1.9 % 5 % 13.6 % 26 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 5.6% 5 g 77.8% 2.6 g 2 g
    Plastic 27.8% 10 g 33.3% 8.9 g 3 g
    Glass 66.7% 71.1 g 66.7% 71.1 g 47 g
    Metal 0% 66.7% 7.2 g 5 g
    Unknown 0% 5.6% 0.5 g 0 g
    Total - - - - 57 g