Textured vegetable protein

Category: Textured vegetable protein

Weblinks

Belongs to:

Meat analogues, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 67 products of the Textured vegetable protein category for which nutrition facts are known (out of 71 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 325 kcal 59 kcal 123 kcal 192 kcal 344 kcal 399 kcal 515 kcal
Energy 1,340 kj
(325 kcal)
256 kj
(59 kcal)
515 kj
(123 kcal)
791 kj
(192 kcal)
1,430 kj
(344 kcal)
1,670 kj
(399 kcal)
2,160 kj
(515 kcal)
Fat 5.55 g 3.08 g 0 g 0.9 g 6.6 g 9.7 g 37 g
- Saturated fat 0.826 g 0.55 g 0 g 0.1 g 0.9 g 1.7 g 5 g
Carbohydrates 18.3 g 9.33 g 1 g 4.1 g 17.2 g 33.3 g 39 g
- Sugars 6.05 g 3.92 g 0 g 0 g 7.5 g 11 g 12.5 g
Fibers 9.38 g 5.78 g 1.8 g 2 g 7.5 g 19.4 g 25.4 g
Proteins 43.2 g 11.1 g 15 g 20 g 48.1 g 53 g 76.2 g
Salt 0.369 g 0.606 g 0 g 0 g 0.03 g 1.8 g 4.2 g
Sodium 0.148 g 0.242 g 0 g 0 g 0.012 g 0.72 g 1.68 g
Nutrition score - France -0.386 -0.386 -0.386 -0.386 -0.386 -0.386 -0.386
Nutri-Score B B B B B B

Products from the Textured vegetable protein category