Thermised milk cheeses

Category: Thermised milk cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 83 products of the Thermised milk cheeses category for which nutrition facts are known (out of 94 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,240 kj 166 kj 950 kj 1,100 kj 1,190 kj 1,620 kj 2,070 kj
Energy (kcal) 299 kcal 48 kcal 220 kcal 226 kcal 293 kcal 388 kcal 498 kcal
Energy 1,260 kj
(299 kcal)
186 kj
(48 kcal)
920 kj
(220 kcal)
1,060 kj
(226 kcal)
1,230 kj
(293 kcal)
1,620 kj
(388 kcal)
2,080 kj
(498 kcal)
Fat 24.9 g 3.57 g 16 g 20.7 g 24 g 32 g 40 g
- Saturated fat 17.4 g 2.56 g 0 g 13 g 17 g 22.5 g 29.5 g
Carbohydrates 1.04 g 0.932 g 0 g 0 g 0.9 g 3 g 19 g
- Sugars 0.488 g 0.51 g 0 g 0 g 0.5 g 1.7 g 2.5 g
Fibers 0 g 0 g 0 g 0 g 0 g 0 g 15 g
Proteins 18.6 g 4.33 g 2 g 12 g 18 g 26.9 g 33 g
Salt 1.54 g 0.314 g 0 g 1 g 1.6 g 2 g 4.7 g
Sodium 0.614 g 0.126 g 0 g 0.4 g 0.64 g 0.8 g 1.88 g
Nutrition score - France 14.6 14.6 14.6 14.6 14.6 14.6 14.6
Nutri-Score D D D D D D

Products from the Thermised milk cheeses category