Thyme - Page 4
Belongs to:
Herbs, Aromatic plants, Culinary plants, Condiments, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 47 products of the Thyme category for which nutrition facts are known (out of 172 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
204 kj (49 kcal) |
364 kj (87 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
4 kj (1 kcal) |
1,220 kj (291 kcal) |
1,810 kj (430 kcal) |
Fat | 1.25 g | 2.14 g | 0 g | 0 g | 0 g | 5.6 g | 35 g |
Saturated fat | 0.467 g | 0.873 g | 0 g | 0 g | 0 g | 2.7 g | 8 g |
Carbohydrates | 7.35 g | 13.8 g | 0 g | 0 g | 0 g | 41.7 g | 64 g |
Sugars | 0.373 g | 0.832 g | 0 g | 0 g | 0 g | 1.7 g | 9 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.75 g | 3.14 g | 0 g | 0 g | 0 g | 9.1 g | 15 g |
Salt | 0.057 g | 0.184 g | 0 g | 0 g | 0 g | 0.8 g | 3 g |
172 products