Tomato sauces with basil

Category: Tomato sauces with basil

Belongs to:

Tomato sauces, Sauces, Groceries

Nutrition facts

Average nutrition facts for the 212 products of the Tomato sauces with basil category for which nutrition facts are known (out of 219 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 224 kj 64 kj 37 kj 140 kj 228 kj 361 kj 723 kj
Energy (kcal) 59 kcal 18 kcal 0.2 kcal 36 kcal 56 kcal 93 kcal 426 kcal
Energy 241 kj
(59 kcal)
71 kj
(18 kcal)
1 kj
(0 kcal)
149 kj
(36 kcal)
234 kj
(56 kcal)
389 kj
(93 kcal)
1,780 kj
(426 kcal)
Fat 2.46 g 1.53 g 0 g 0.5 g 2.1 g 5.2 g 43.2 g
- Saturated fat 0.297 g 0.291 g 0 g 0 g 0.26 g 0.88 g 5.8 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 12 mg
Carbohydrates 6.63 g 1.68 g 2 g 4.1 g 6.4 g 9.68 g 56 g
- Sugars 4.83 g 1.23 g 0.1 g 2.9 g 4.8 g 7 g 10 g
Fibers 1.74 g 0.526 g 0 g 0.8 g 1.7 g 2.6 g 6.5 g
Proteins 1.52 g 0.353 g 0 g 0.88 g 1.6 g 2 g 17 g
Salt 0.864 g 0.266 g 0 g 0.46 g 0.88 g 1.3 g 2.2 g
Sodium 0.345 g 0.106 g 0 g 0.184 g 0.352 g 0.52 g 0.88 g
Vitamin A 158 µg 57 µg 0 µg 79.5 µg 172 µg 266 µg 797 µg
Vitamin C (ascorbic acid) 5.81 mg 4.38 mg 0 mg 0 mg 5 mg 13.3 mg 23.9 mg
Potassium 284 mg 58.9 mg 172 mg 178 mg 297 mg 371 mg 398 mg
Calcium 29.4 mg 15.1 mg 0 mg 16 mg 32 mg 53 mg 80 mg
Iron 0.745 mg 0.211 mg 0 mg 0.55 mg 0.8 mg 1.15 mg 2.16 mg
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 83.9 % 16.8 % 29.3 % 80 % 87 % 98.8 % 99 %
Nutrition score - France 1.06 1.06 1.06 1.06 1.06 1.06 1.06
Nutri-Score B B B B B B

Products from the Tomato sauces with basil category

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