Tomato soups

Categories: Tomato soups

Belongs to:

Vegetable soups, Soups, Meals, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 51 products of the Tomato soups category for which nutrition facts are known (out of 54 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 269 kj
(64 kcal)
298 kj
(71 kcal)
59 kj
(14 kcal)
117 kj
(28 kcal)
180 kj
(43 kcal)
318 kj
(76 kcal)
1,450 kj
(347 kcal)
Fat 1.89 g1.35 g0 g0.6 g1.4 g3.6 g5.7 g
- Saturated fat 0.607 g0.612 g0 g0.1 g0.4 g1.1 g3.3 g
Carbohydrate 10.1 g13.9 g2.1 g3.6 g5.9 g15 g66.6 g
- Sugars 4.72 g6.19 g0.9 g1.7 g3.1 g8.2 g43.1 g
Dietary fiber 1.01 g0.766 g0.2 g0.5 g0.8 g1.7 g4.4 g
Proteins 1.6 g1.84 g0.42 g0.6 g1.1 g2 g9.2 g
Salt 1.42 g2.66 g0.064 g0.46 g0.71 g1.6 g15.6 g
Sodium 0.557 g1.05 g0.025 g0.181 g0.28 g0.63 g6.13 g
Nutrition score - France 3.71 3.71 3.71 3.71 3.71 3.71 3.71
Nutri-Score CCCCCC

Products from the Tomato soups category - World