Tomatoes

Category: Tomatoes

Belongs to:

Tomatoes and tomato products, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 124 products of the Tomatoes category for which nutrition facts are known (out of 444 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 279 kj
(67 kcal)
588 kj
(141 kcal)
0 kj
(0 kcal)
4 kj
(1 kcal)
86 kj
(21 kcal)
690 kj
(165 kcal)
4,340 kj
(1037 kcal)
Fat 2.84 g8.62 g0 g0 g0.3 g4.2 g65 g
- Saturated fat 0.374 g1.09 g0 g0 g0.02 g1 g6.7 g
Carbohydrate 7.08 g11.6 g0 g1 g3.1 g15.3 g82.1 g
- Sugars 4.73 g9 g0 g0 g3 g9.33 g60.7 g
Dietary fiber 3.53 g5.55 g0.5 g0.8 g1.2 g10 g28 g
Proteins 2.01 g3.34 g0 g0 g0.91 g5.26 g20 g
Salt 0.721 g2.16 g0 g0 g0.033 g1.4 g13.9 g
Sodium 0.281 g0.868 g0 g0 g0.012 g0.52 g5.56 g
Vitamin C (ascorbic acid) 14.8 mg7.82 mg0 mg2.1 mg17 mg23 mg29.3 mg
Nutrition score - France -3.41 -3.41 -3.41 -3.41 -3.41 -3.41 -3.41
Nutri-Score AAAAAA

Products from the Tomatoes category