Tripe dishes

Nutrition facts

Average nutrition facts for the 970 products of the Tripe dishes category for which nutrition facts are known (out of 1061 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 931 kj
(225 kcal)
243 kj
(57 kcal)
0 kj
(0 kcal)
427 kj
(103 kcal)
992 kj
(240 kcal)
1,230 kj
(293 kcal)
6,130 kj
(1460 kcal)
Fat 17.3 g 6.78 g 0.6 g 3.2 g 19 g 25 g 58.6 g
Saturated fat 6.69 g 2.72 g 0 g 1.5 g 7.4 g 10.2 g 26.8 g
Carbohydrates 3.81 g 2.26 g 0 g 0.8 g 3.6 g 7.8 g 65 g
Sugars 1.81 g 1.07 g 0 g 0.2 g 1.8 g 3.8 g 21.7 g
Fiber 0.64 g 0.564 g 0 g 0 g 0.6 g 1.7 g 8.3 g
Proteins 11.6 g 2.42 g 0 g 8.6 g 11 g 16.5 g 62.8 g
Salt 1.39 g 0.291 g 0 g 1 g 1.35 g 1.99 g 18 g
Iron 13.4 mg 4.62 mg 4.9 mg 4.9 mg 16 mg 17 mg 17 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.09 % 11.2 % 0 % 0 % 0 % 32 % 34 %

Products from the Tripe dishes category

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