Turkey breasts

Category: Turkey breasts

Belongs to:

Turkeys, Poultries, Meats

Contains:

Nutrition facts

Average nutrition facts for the 416 products of the Turkey breasts category for which nutrition facts are known (out of 429 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 428 kj 25 kj 34 kj 389 kj 428 kj 471 kj 673 kj
Energy (kcal) 101 kcal 10 kcal 8 kcal 89 kcal 101 kcal 123 kcal 702 kcal
Energy 423 kj
(101 kcal)
40 kj
(10 kcal)
34 kj
(8 kcal)
372 kj
(89 kcal)
427 kj
(101 kcal)
502 kj
(123 kcal)
2,940 kj
(702 kcal)
Fat 1.53 g 0.62 g 0 g 0.88 g 1.5 g 2.68 g 16 g
- Saturated fat 0.347 g 0.28 g 0 g 0 g 0.4 g 0.8 g 7 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1.43 g
- Cholesterol 42.4 mg 8.19 mg 8.99 mg 27 mg 45 mg 54 mg 62 mg
Carbohydrates 2.04 g 1.58 g 0 g 0.2 g 1.5 g 5.36 g 12 g
- Sugars 0.988 g 0.729 g 0 g 0 g 0.9 g 2.14 g 7.14 g
Fibers 0.077 g 0.178 g 0 g 0 g 0 g 0.5 g 1.4 g
Proteins 19.4 g 2.38 g 1.6 g 16 g 19.6 g 22 g 32 g
Salt 1.94 g 0.344 g 0.053 g 1.4 g 1.9 g 2.5 g 1,790 g
Sodium 0.774 g 0.137 g 0.021 g 0.56 g 0.76 g 1 g 717 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 107 µg
Vitamin C (ascorbic acid) 0.064 mg 0.362 mg 0 mg 0 mg 0 mg 0 mg 21.4 mg
Potassium 479 mg 170 mg 222 mg 278 mg 536 mg 696 mg 768 mg
Calcium 0.361 mg 1.94 mg 0 mg 0 mg 0 mg 0 mg 143 mg
Iron 0.746 mg 0.345 mg 0 mg 0 mg 0.64 mg 1.29 mg 1.44 mg
Nutrition score - France 5.04 5.04 5.04 5.04 5.04 5.04 5.04
Nutri-Score C C C C C C

Products from the Turkey breasts category