Turkey breasts

Category: Turkey breasts

Belongs to:

Turkeys, Poultries, Meats

Nutrition facts

Average nutrition facts for the 432 products of the Turkey breasts category for which nutrition facts are known (out of 450 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 432 kj 40 kj 34 kj 360 kj 435 kj 495 kj 787 kj
Energy (kcal) 101 kcal 11 kcal 8 kcal 87.7 kcal 100 kcal 125 kcal 702 kcal
Energy 424 kj
(101 kcal)
45 kj
(11 kcal)
34 kj
(8 kcal)
368 kj
(87 kcal)
424 kj
(100 kcal)
515 kj
(125 kcal)
2,940 kj
(702 kcal)
Fat 1.61 g 0.787 g 0 g 0.806 g 1.5 g 3.5 g 27 g
- Saturated fat 0.369 g 0.316 g 0 g 0 g 0.4 g 0.9 g 14 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1.43 g
- Cholesterol 42.6 mg 8.44 mg 8.99 mg 27 mg 45 mg 54 mg 85.7 mg
Carbohydrates 2.04 g 1.62 g 0 g 0 g 1.5 g 5.36 g 63 g
- Sugars 0.99 g 0.719 g 0 g 0 g 0.9 g 2.14 g 38 g
Fibers 0.089 g 0.19 g 0 g 0 g 0 g 0.5 g 1.4 g
Proteins 19.1 g 2.63 g 1.1 g 14.3 g 19.6 g 22 g 32 g
Salt 1.91 g 0.394 g 0.053 g 1.3 g 1.9 g 2.54 g 1,790 g
Sodium 0.765 g 0.158 g 0.021 g 0.52 g 0.76 g 1.02 g 717 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 107 µg
Vitamin C (ascorbic acid) 0.068 mg 0.359 mg 0 mg 0 mg 0 mg 0 mg 21.4 mg
Potassium 439 mg 185 mg 200 mg 200 mg 446 mg 696 mg 768 mg
Calcium 0.592 mg 2.51 mg 0 mg 0 mg 0 mg 5 mg 143 mg
Iron 0.744 mg 0.343 mg 0 mg 0 mg 0.64 mg 1.29 mg 1.44 mg
Nutrition score - France 5.07 5.07 5.07 5.07 5.07 5.07 5.07
Nutri-Score C C C C C C

Products from the Turkey breasts category