Turkey dishes

Categories: Turkey dishes

Belongs to:

Poultry meals, Meals with meat, Meat-based products, Meals

Contains:

Nutrition facts

Average nutrition facts for the 63 products of the Turkey dishes category for which nutrition facts are known (out of 66 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 690 kj
(165 kcal)
272 kj
(65 kcal)
293 kj
(70 kcal)
385 kj
(92 kcal)
607 kj
(145 kcal)
1,120 kj
(268 kcal)
1,180 kj
(282 kcal)
Fat 8.3 g5.47 g1 g2.3 g6.4 g17 g22 g
- Saturated fat 2.53 g2.23 g0 g0.5 g1.5 g5.7 g9.8 g
Carbohydrate 11.7 g7.68 g0.3 g1.5 g12.7 g18 g43.3 g
- Sugars 1.68 g1.12 g0.1 g0.5 g1.5 g3 g5.5 g
Dietary fiber 1.42 g0.853 g0 g0.5 g1.2 g2.6 g3.9 g
Proteins 10.1 g5.22 g2.5 g4.9 g7.9 g17 g26 g
Salt 1.05 g0.502 g0.19 g0.533 g1 g1.8 g2.79 g
Sodium 0.412 g0.198 g0.075 g0.21 g0.394 g0.709 g1.1 g
Nutrition score - France 4.08 4.08 4.08 4.08 4.08 4.08 4.08
Nutri-Score CCCCCC

Products from the Turkey dishes category - World