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Turkey fillets

Nutrition facts

Average nutrition facts for the 115 products of the Turkey fillets category for which nutrition facts are known (out of 146 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 448 kj
(107 kcal)
39 kj
(10 kcal)
0 kj
(0 kcal)
397 kj
(95 kcal)
448 kj
(107 kcal)
493 kj
(118 kcal)
1,930 kj
(461 kcal)
Fat 1.51 g 0.683 g 0.5 g 0.8 g 1.22 g 2.7 g 20 g
Saturated fat 0.535 g 0.274 g 0 g 0.3 g 0.4 g 1 g 5.2 g
Carbohydrates 0.542 g 0.688 g 0 g 0 g 0.5 g 1.9 g 23 g
Sugars 0.338 g 0.364 g 0 g 0 g 0.1 g 1 g 2.3 g
Fiber 0.106 g 0.206 g 0 g 0 g 0 g 0.5 g 1.4 g
Proteins 22.4 g 2.17 g 9.3 g 19 g 23 g 25 g 34 g
Salt 0.876 g 0.792 g 0 g 0.12 g 0.27 g 2.2 g 14 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 5.1 g 100% 5.1 g 5 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 5 g

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