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List of additives - World

Category: Turkey preparations

88 additives:

AdditiveProducts*Risk
E250 - Sodium nitrite 140High risk of over exposure
E14XX - Modified Starch 128
E331 - Sodium citrates 118
E407 - Carrageenan 109High risk of over exposure
E262 - Sodium acetates 81
E452 - Polyphosphates 81High risk of over exposure
E451 - Triphosphates 73High risk of over exposure
E301 - Sodium ascorbate 69
E450 - Diphosphates 61High risk of over exposure
E316 - Sodium erythorbate 59No or very low risk of over exposure
E327 - Calcium lactate 55
E262i - Sodium acetate 55
E330 - Citric acid 52
E202 - Potassium sorbate 31High risk of over exposure
E300 - Ascorbic acid 22
E160a - Carotene 19
E339 - Sodium phosphates 18High risk of over exposure
E392 - Extracts of rosemary 16
E326 - Potassium lactate 15
E160c - Paprika extract 13
E417 - Tara gum 13
E621 - Monosodium glutamate 11High risk of over exposure
E415 - Xanthan gum 11
E407a - Processed eucheuma seaweed 10High risk of over exposure
E450i - Disodium diphosphate 10
E341 - Calcium phosphates 9High risk of over exposure
E401 - Sodium alginate 9
E321 - Butylated hydroxytoluene 9
E320 - Butylated hydroxyanisole (bha) 8
E460 - Cellulose 8
E412 - Guar gum 8
E270 - Lactic acid 8
E428 - Gelatine 8
E500 - Sodium carbonates 7
E1422 - Acetylated distarch adipate 6
E466 - Sodium carboxy methyl cellulose 6
E261 - Potassium acetate 5
E160ai - Beta-carotene 5
E339ii - Disodium phosphate 5
E150c - Ammonia caramel 5Moderate risk of over exposure
E315 - Erythorbic acid 5No or very low risk of over exposure
E252 - Potassium nitrate 5High risk of over exposure
E451i - Pentasodium triphosphate 5
E341ii - Dicalcium phosphate 5
E500ii - Sodium hydrogen carbonate 5
E100 - Curcumin 5
E200 - Sorbic acid 4High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 4
E262ii - Sodium diacetate 4
E1412 - Distarch phosphate 4
E120 - Cochineal 4
E524 - Sodium hydroxide 3
E1400 - Dextrin 3
E1420 - Acetylated starch 3
E325 - Sodium lactate 3
E221 - Sodium sulphite 3High risk of over exposure
E260 - Acetic acid 3
E575 - Glucono-delta-lactone 2
E251 - Sodium nitrate 2High risk of over exposure
E172 - Iron oxides and iron hydroxides 2
E452ii - Potassium polyphosphate 2
E461 - Methyl cellulose 2
E223 - Sodium metabisulphite 2High risk of over exposure
E508 - Potassium chloride 2Moderate risk of over exposure
E452i - Sodium polyphosphate 2
E160b - Annatto 2
E1404 - Oxidised starch 2
E450iii - Tetrasodium diphosphate 2
E310 - Propyl gallate 2
E160 - Carotenoids 2
E281 - Sodium propionate 1
E551 - Silicon dioxide 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E282 - Calcium propionate 1
E503 - Ammonium carbonates 1
E331iii - Trisodium citrate 1
E1450 - Starch sodium octenyl succinate 1
E482 - Calcium stearoyl-2-lactylate 1High risk of over exposure
E162 - Beetroot red 1
E339i - Monosodium phosphate 1
E150a - Plain caramel 1No or very low risk of over exposure
E920 - L-cysteine 1
E502 - Carbonates 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E503ii - Ammonium hydrogen carbonate 1
E160bii - Annatto norbixin 1
E452vi - Sodium tripolyphosphate 1
E171 - Titanium dioxide 1