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Turkey preparations

Category: Turkey preparations

Belongs to:

Turkey and its products, Meat preparations, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 915 products of the Turkey preparations category for which nutrition facts are known (out of 999 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 706 kj
(168 kcal) 		205 kj
(49 kcal) 		0 kj
(0 kcal) 		506 kj
(121 kcal) 		618 kj
(144 kcal) 		1,020 kj
(245 kcal) 		2,240 kj
(536 kcal)
Fat 6.5 g 5.71 g 0 g 0.8 g 5.4 g 15 g 47 g
Saturated fat 1.74 g 1.54 g 0 g 0 g 1.2 g 4.2 g 19 g
Trans fat 0.002 g 0.011 g 0 g 0 g 0 g 0 g 0.5 g
Cholesterol 68.2 mg 18 mg 18 mg 31 mg 71 mg 107 mg 239 mg
Carbohydrates 8.46 g 4.39 g 0 g 1.79 g 6.8 g 16 g 35 g
Sugars 1.43 g 0.718 g 0 g 0 g 1.7 g 2.3 g 16.7 g
Fiber 1.06 g 0.816 g 0 g 0 g 0.9 g 2.4 g 33 g
Proteins 17.9 g 4.22 g 0 g 11.7 g 19 g 22.7 g 66 g
Salt 1.17 g 0.425 g 0 g 0.7 g 1.2 g 2 g 950 g
Vitamin A 1.64 µg 9.15 µg 0 µg 0 µg 0 µg 0 µg 107 µg
Vitamin C (ascorbic acid) 3.39 mg 11.1 mg 0 mg 0 mg 0 mg 26.8 mg 60 mg
Potassium 285 mg 146 mg 0 mg 171 mg 339 mg 518 mg 822 mg
Calcium 38 mg 36.3 mg 0 mg 0 mg 35.7 mg 133 mg 214 mg
Iron 1.46 mg 0.467 mg 0 mg 0.66 mg 1.44 mg 2.62 mg 9.3 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

1,002 products