Uncooked pressed cheeses

Nutrition facts

Average nutrition facts for the 3186 products of the Uncooked pressed cheeses category for which nutrition facts are known (out of 3775 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,480 kj
(354 kcal)
106 kj
(26 kcal)
0 kj
(0 kcal)
1,330 kj
(319 kcal)
1,480 kj
(357 kcal)
1,670 kj
(400 kcal)
6,250 kj
(1490 kcal)
Fat 28.6 g 2.31 g 0 g 25 g 28.6 g 33 g 91 g
Saturated fat 19.6 g 1.77 g 0 g 16.9 g 19.9 g 22.1 g 34 g
Carbohydrates 0.569 g 0.534 g 0 g 0 g 0.5 g 1.5 g 46.3 g
Sugars 0.267 g 0.289 g 0 g 0 g 0.1 g 0.8 g 19 g
Fiber 0.033 g 0.124 g 0 g 0 g 0 g 0.5 g 52 g
Proteins 23.4 g 2.15 g 0 g 20 g 23.1 g 27 g 44.5 g
Salt 1.7 g 0.363 g 0 g 1.2 g 1.7 g 2.45 g 29 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Calcium 737 mg 112 mg 0.001 mg 575 mg 758 mg 950 mg 1,400 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %

Products from the Uncooked pressed cheeses category

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