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Unpasteurised cheeses

Category: Unpasteurised cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 1049 products of the Unpasteurised cheeses category for which nutrition facts are known (out of 1205 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,400 kj
(335 kcal) 		226 kj
(55 kcal) 		0 kj
(0 kcal) 		1,140 kj
(273 kcal) 		1,340 kj
(318 kcal) 		1,750 kj
(418 kcal) 		2,260 kj
(1140 kcal)
Fat 27.3 g 4.87 g 0 g 21.8 g 26.7 g 35 g 44.9 g
Saturated fat 18.3 g 2.96 g 0 g 13.7 g 18 g 23 g 35 g
Carbohydrates 0.572 g 0.487 g 0 g 0 g 0.5 g 1.5 g 36 g
Sugars 0.313 g 0.291 g 0 g 0 g 0.5 g 0.9 g 11 g
Fiber 0.047 g 0.145 g 0 g 0 g 0 g 0.5 g 17 g
Proteins 21.8 g 3.29 g 0 g 17 g 21 g 27 g 47 g
Salt 1.51 g 0.402 g 0 g 0.82 g 1.6 g 2 g 16 g
Calcium 766 mg 251 mg 0.333 mg 430 mg 880 mg 1,000 mg 1,160 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 8.7% 5 g 56.5% 3.2 g 2 g
    Plastic 69.6% 8 g 95.7% 6.4 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 21.7% 7.4 g 30.4% 5.3 g 2 g
    Total - - - - 10 g

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