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Vanillin sugars - Page 2

Category: Vanillin sugars

Belongs to:

Sugars, Sweeteners

Nutrition facts

Average nutrition facts for the 52 products of the Vanillin sugars category for which nutrition facts are known (out of 64 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,670 kj
(396 kcal) 		14 kj
(2 kcal) 		1,640 kj
(391 kcal) 		1,650 kj
(392 kcal) 		1,670 kj
(396 kcal) 		1,690 kj
(400 kcal) 		1,720 kj
(404 kcal)
Fat 0.078 g 0.17 g 0 g 0 g 0 g 0.5 g 0.5 g
Saturated fat 0.022 g 0.041 g 0 g 0 g 0 g 0.1 g 0.5 g
Carbohydrates 99 g 0.539 g 98 g 98 g 99 g 100 g 100 g
Sugars 98.8 g 0.544 g 94 g 98 g 99 g 100 g 100 g
Fiber 0.091 g 0.193 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 0.056 g 0.141 g 0 g 0 g 0 g 0.5 g 0.5 g
Salt 0.004 g 0.011 g 0 g 0 g 0 g 0.04 g 0.1 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 66.7% 72 g 66.7% 72 g 48 g
    Plastic 0% 100% 8 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 33.3% 159.4 g 33.3% 159.4 g 53 g
    Total - - - - 109 g

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