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Veal escalopes

Category: Veal escalopes

Belongs to:

Veal meat, Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 23 products of the Veal escalopes category for which nutrition facts are known (out of 29 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 461 kj
(110 kcal) 		55 kj
(13 kcal) 		347 kj
(83 kcal) 		418 kj
(100 kcal) 		460 kj
(110 kcal) 		628 kj
(150 kcal) 		661 kj
(158 kcal)
Fat 2.68 g 0.398 g 1.6 g 2.5 g 2.6 g 3.4 g 5.9 g
Saturated fat 0.931 g 0.375 g 0.6 g 0.6 g 0.8 g 2 g 2 g
Carbohydrates 1.01 g 2.6 g 0 g 0 g 0.58 g 11 g 17 g
Sugars 0.081 g 0.248 g 0 g 0 g 0 g 1 g 11 g
Fiber ? ? ? ? ? ? ?
Proteins 19.3 g 4.55 g 3 g 16 g 21 g 22 g 22 g
Salt 0.143 g 0.067 g 0 g 0.1 g 0.15 g 0.29 g 0.8 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

search 29 products