Veal meat dishes

Categories: Veal meat dishes

Belongs to:

Beef dishes, Meals with meat, Meat-based products, Meals

Contains:

Nutrition facts

Average nutrition facts for the 88 products of the Veal meat dishes category for which nutrition facts are known (out of 94 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 514 kj
(123 kcal)
252 kj
(60 kcal)
215 kj
(51 kcal)
308 kj
(74 kcal)
481 kj
(115 kcal)
686 kj
(164 kcal)
1,990 kj
(476 kcal)
Fat 5.18 g3.28 g0.7 g2.1 g4.5 g9 g25 g
- Saturated fat 2.24 g1.52 g0 g0.6 g1.8 g4 g9.6 g
Carbohydrate 9.14 g8.02 g0.6 g2.2 g6.9 g15.1 g55.1 g
- Sugars 1.28 g0.797 g0 g0.5 g1.1 g2.5 g3.3 g
Dietary fiber 1.2 g0.69 g0 g0.6 g1.1 g1.9 g3.6 g
Proteins 8.43 g3.84 g0.9 g5.1 g7.4 g15 g21.2 g
Salt 0.801 g0.365 g0 g0.43 g0.75 g1.03 g2.5 g
Sodium 0.315 g0.144 g0 g0.169 g0.295 g0.406 g0.984 g
Nutrition score - France 1.54 1.54 1.54 1.54 1.54 1.54 1.54
Nutri-Score BBBBBB

Products from the Veal meat dishes category - World