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Veal stock

Category: Veal stock

Belongs to:

Beef preparations, Meat preparations, Beef and its products, Meats and their products

Nutrition facts

Average nutrition facts for the 56 products of the Veal stock category for which nutrition facts are known (out of 59 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 966 kj
(219 kcal) 		486 kj
(121 kcal) 		33 kj
(8 kcal) 		65 kj
(15 kcal) 		1,270 kj
(301 kcal) 		1,340 kj
(320 kcal) 		1,590 kj
(380 kcal)
Fat 2.91 g 2.25 g 0 g 0.5 g 2.5 g 8 g 90 g
Saturated fat 0.882 g 0.797 g 0 g 0.1 g 0.6 g 2.8 g 12 g
Carbohydrates 41.7 g 25.1 g 0.5 g 1.9 g 58 g 65.2 g 66.4 g
Sugars 7.89 g 5.71 g 0 g 0.5 g 9.5 g 15.9 g 20 g
Fiber 1.31 g 0.674 g 0 g 0.5 g 1.1 g 2.8 g 3 g
Proteins 6.3 g 3.49 g 0 g 0.5 g 8 g 12 g 20 g
Salt 13 g 7.35 g 0 g 0.8 g 16.8 g 21.2 g 27.5 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 7.6 g 100% 7.6 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 8 g

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