Vegetable broths

Categories: Vegetable broths

Belongs to:

Broths, Groceries, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 216 products of the Vegetable broths category for which nutrition facts are known (out of 233 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 573 kj
(137 kcal)
572 kj
(137 kcal)
0 kj
(0 kcal)
17 kj
(4 kcal)
531 kj
(127 kcal)
1,380 kj
(330 kcal)
2,150 kj
(514 kcal)
Fat 6.05 g8.88 g0 g0.1 g0.85 g21 g33.9 g
- Saturated fat 2.8 g4.44 g0 g0 g0.3 g11 g16.1 g
Carbohydrate 15.8 g16.6 g0 g0.4 g6.7 g40.4 g67 g
- Sugars 5.5 g6.9 g0 g0.1 g2.48 g18 g27 g
Dietary fiber 1.79 g2.27 g0 g0 g1 g5.3 g11 g
Proteins 3.78 g4.83 g0 g0.1 g1.8 g12.2 g24.2 g
Salt 20.6 g21.4 g0.01 g0.65 g15.1 g50.4 g63.5 g
Sodium 8.11 g8.41 g0.004 g0.256 g5.94 g19.8 g25 g
Nutrition score - France 6.31 6.31 6.31 6.31 6.31 6.31 6.31
Nutri-Score CCCCCC

Products from the Vegetable broths category - World