Vegetable broths - Page 5

Category: Vegetable broths

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Nutrition facts

Average nutrition facts for the 690 products of the Vegetable broths category for which nutrition facts are known (out of 764 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	369 kj (89 kcal)	467 kj (113 kcal)	0 kj (0 kcal)	13 kj (3 kcal)	33 kj (8 kcal)	1,270 kj (307 kcal)	5,900 kj (1410 kcal)
Fat	3.42 g	6.17 g	0 g	0 g	0.5 g	20 g	92 g
Saturated fat	1.5 g	3.12 g	0 g	0 g	0.2 g	9.9 g	26 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0.1 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0.9 mg
Carbohydrates	10.5 g	13.9 g	0 g	0.42 g	1.1 g	39 g	75 g
Sugars	3.51 g	5.17 g	0 g	0.1 g	0.5 g	16.3 g	72 g
Fiber	0.961 g	1.3 g	0 g	0 g	0.5 g	3.5 g	24.9 g
Proteins	2.26 g	3.16 g	0 g	0 g	0.5 g	9.6 g	33.3 g
Salt	11 g	16.5 g	0 g	0.5 g	1 g	46.6 g	2,250 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Vitamin A	31.8 µg	45.7 µg	0 µg	0 µg	0 µg	153 µg	4,690 µg
Vitamin C (ascorbic acid)	0.095 mg	0.25 mg	0 mg	0 mg	0 mg	1 mg	1.5 mg
Potassium	15.3 mg	27.8 mg	0 mg	0 mg	8 mg	130 mg	16,700 mg
Calcium	1.74 mg	3.18 mg	0 mg	0 mg	0 mg	8 mg	250 mg
Iron	0.015 mg	0.042 mg	0 mg	0 mg	0 mg	0.14 mg	4.5 mg