Vegetables based foods
Belongs to:
Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
- Canned vegetables
- Dried vegetables
- Fermented vegetables
- Freeze-dried vegetables
- Fresh vegetables
- Fresh vegetables sprouts
- Frozen vegetables
- Garlic and their products
- Ground dried vegetables
- Mushrooms and their products
- Onions and their products
- Pumpkins and their products
- Tomatoes and their products
- Vegetable flans
- Vegetables
- Vegetables (freshly prepared)
Nutrition facts
Average nutrition facts for the 43042 products of the Vegetables based foods category for which nutrition facts are known (out of 51306 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
262 kj (63 kcal) |
253 kj (62 kcal) |
0 kj (0 kcal) |
71 kj (17 kcal) |
155 kj (37 kcal) |
819 kj (199 kcal) |
117,000 kj (28000 kcal) |
Energy from fat |
61 kj (15 kcal) |
179 kj (43 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
0 kj (0 kcal) |
835 kj (200 kcal) |
1,680 kj (402 kcal) |
Fat | 1.04 g | 1.93 g | 0 g | 0 g | 0.4 g | 5.3 g | 100 g |
Saturated fat | 0.179 g | 0.37 g | 0 g | 0 g | 0 g | 0.98 g | 55 g |
Monounsaturated fat | 0.192 g | 0.567 g | 0 g | 0 g | 0 g | 1.32 g | 32 g |
Polyunsaturated fat | 0.176 g | 0.47 g | 0 g | 0 g | 0 g | 1.2 g | 39 g |
Omega 3 fat | 468 mg | 624 mg | 0 mg | 0 mg | 350 mg | 5,000 mg | 5,000 mg |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 83 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 238 mg |
Carbohydrates | 8.28 g | 8.35 g | 0 g | 1.7 g | 5.5 g | 23 g | 506 g |
Sugars | 3.04 g | 2.49 g | 0 g | 0.2 g | 2.48 g | 7.84 g | 153 g |
Added sugars | 0.149 g | 0.533 g | 0 g | 0 g | 0 g | 1.6 g | 38 g |
Starch | 7.18 g | 6.68 g | 0.4 g | 0.6 g | 5.7 g | 16.7 g | 29.9 g |
Fiber | 2.58 g | 1.73 g | 0 g | 0.8 g | 2.2 g | 6 g | 102 g |
Insoluble fiber | 28.2 g | 8.47 g | 14 g | 16 g | 31 g | 39 g | 39 g |
Proteins | 2.31 g | 1.84 g | 0 g | 0.7 g | 1.64 g | 6 g | 406 g |
Salt | 0.553 g | 0.505 g | 0 g | 0.01 g | 0.5 g | 1.57 g | 80,000,000,000,000 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 27 % vol |
Vitamin A | 167 µg | 275 µg | 0 µg | 0 µg | 72 µg | 875 µg | 4,280,000,000 µg |
Beta carotene | 0.029 g | 0.086 g | 0 g | 0 g | 0.001 g | 0.3 g | 0.4 g |
Vitamin D | 0.141 µg | 0.554 µg | 0 µg | 0 µg | 0 µg | 1.4 µg | 5,600,000 µg |
Vitamin E | 2.64 mg | 3.2 mg | 0 mg | 0.5 mg | 1.89 mg | 10.7 mg | 730 mg |
Vitamin K | 2,600 µg | 12,400 µg | 3.4 µg | 15 µg | 188 µg | 819 µg | 102,000,000 µg |
Vitamin C (ascorbic acid) | 8.02 mg | 8.48 mg | 0 mg | 0 mg | 5 mg | 26 mg | 510,000 mg |
Vitamin B1 (Thiamin) | 1,570 mg | 4,580 mg | 0 mg | 0 mg | 0.18 mg | 12,500 mg | 87,000 mg |
Vitamin B2 (Riboflavin) | 0.37 mg | 0.793 mg | 0 mg | 0 mg | 0.111 mg | 2.72 mg | 2,500 mg |
Vitamin B3/PP (Niacin) | 2.9 mg | 3.63 mg | 0 mg | 0 mg | 1.31 mg | 12 mg | 167 mg |
Vitamin B6 (Pyridoxin) | 0.543 mg | 1.28 mg | 0 mg | 0.052 mg | 0.27 mg | 1.74 mg | 200 mg |
Vitamin B9 (Folic acid) | 72.2 µg | 49.7 µg | 0 µg | 3.7 µg | 52.4 µg | 143 µg | 60,000,000 µg |
Folates (total folates) | 67.7 µg | 67.6 µg | 0 µg | 0 µg | 42 µg | 196 µg | 1,200 µg |
Vitamin B12 (cobalamin) | 235 µg | 828 µg | 0 µg | 0 µg | 1.8 µg | 3,330 µg | 6,670 µg |
Biotin | 74.8 µg | 94.7 µg | 0 µg | 0 µg | 48 µg | 326 µg | 326 µg |
Vitamin B5 (Pantothenic acid) | 14.9 mg | 53.7 mg | 0.03 mg | 0.25 mg | 1.2 mg | 236 mg | 600 mg |
Potassium | 258 mg | 229 mg | 0 mg | 77 mg | 190 mg | 818 mg | 470,000 mg |
Calcium | 26.3 mg | 27.2 mg | 0 mg | 0 mg | 20 mg | 85 mg | 200,000 mg |
Phosphorus | 220 mg | 192 mg | 0 mg | 27 mg | 139 mg | 500 mg | 247,000 mg |
Iron | 0.938 mg | 1.16 mg | 0 mg | 0 mg | 0.6 mg | 3.27 mg | 69,000 mg |
Magnesium | 83.9 mg | 82.1 mg | 0 mg | 10 mg | 71 mg | 267 mg | 16,000 mg |
Zinc | 2.16 mg | 1.59 mg | 0 mg | 0.2 mg | 2.35 mg | 4.38 mg | 600 mg |
Copper | 0.312 mg | 0.34 mg | 0.01 mg | 0.054 mg | 0.23 mg | 1.5 mg | 120 mg |
Manganese | 0.642 mg | 0.553 mg | 0 mg | 0 mg | 1 mg | 2 mg | 4 mg |
Selenium | 13.3 µg | 11 µg | 0.7 µg | 1.3 µg | 8 µg | 28 µg | 300,000 µg |
Iodine | 26,600 µg | 87,500 µg | 0.87 µg | 9.78 µg | 30 µg | 355,000 µg | 30,000,000 µg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 81.3 % | 28.3 % | 0 % | 0 % | 99 % | 100 % | 100 % |
Fruits‚ vegetables and nuts - dried | 12.3 % | 30.9 % | 0 % | 0 % | 0 % | 95 % | 100 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 76.9 % | 17 % | 0 % | 50 % | 80 % | 100 % | 100 % |
Vitamin K1 (Phylloquinone) | 0 g | 0 g | 0 g | 0 g | 0 g | 0.001 g | 0.003 g |
50,873 products