Vegetable cakes
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Nutrition facts
Average nutrition facts for the 111 products of the Vegetable cakes category for which nutrition facts are known (out of 115 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
803 kj (196 kcal) |
291 kj (68 kcal) |
225 kj (86 kcal) |
393 kj (95 kcal) |
820 kj (207 kcal) |
1,210 kj (291 kcal) |
1,730 kj (424 kcal) |
Fat | 10.8 g | 5.31 g | 1 g | 4.7 g | 9.4 g | 20 g | 32 g |
Saturated fat | 2.06 g | 1.6 g | 0.2 g | 0.5 g | 1.3 g | 5.7 g | 9.3 g |
Carbohydrates | 15.2 g | 5.78 g | 4.8 g | 7.3 g | 15 g | 26 g | 55 g |
Sugars | 3.19 g | 1.08 g | 0 g | 1.6 g | 3.1 g | 5 g | 25 g |
Fiber | 3.76 g | 1.09 g | 0 g | 2.2 g | 3.7 g | 5.7 g | 12 g |
Proteins | 6.36 g | 2.89 g | 0.952 g | 2.5 g | 6.6 g | 11 g | 25 g |
Salt | 1.08 g | 0.315 g | 0.169 g | 0.61 g | 1.1 g | 1.5 g | 15 g |
113 products