Vegetables pies

Category: Vegetables pies

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Nutrition facts

Average nutrition facts for the 47 products of the Vegetables pies category for which nutrition facts are known (out of 47 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	884 kj (211 kcal)	167 kj (41 kcal)	339 kj (81 kcal)	460 kj (110 kcal)	928 kj (222 kcal)	1,080 kj (258 kcal)	1,280 kj (305 kcal)
Fat	11.9 g	3.23 g	1 g	7.7 g	13 g	17 g	17.9 g
Saturated fat	5.3 g	2.89 g	0.2 g	1 g	5.8 g	9.8 g	11 g
Carbohydrates	20 g	3.98 g	5.8 g	12 g	21 g	25.1 g	29.8 g
Sugars	3.01 g	1.07 g	1.1 g	1.6 g	2.8 g	5.5 g	8.2 g
Fiber	2.42 g	0.984 g	0.9 g	1.4 g	2.2 g	4.6 g	6.4 g
Proteins	5 g	1.37 g	2.3 g	2.9 g	5.2 g	7.4 g	9.2 g
Salt	0.781 g	0.223 g	0.01 g	0.53 g	0.8 g	1.3 g	2.46 g