Walnut butters
Belongs to:
Nut butters, Oilseed purees, Plant-based spreads, Nuts and their products, Spreads, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 12 products of the Walnut butters category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,430 kj (580 kcal) |
489 kj (117 kcal) |
920 kj (220 kcal) |
2,370 kj (566 kcal) |
2,620 kj (625 kcal) |
2,740 kj (654 kcal) |
2,840 kj (680 kcal) |
Fat | 53 g | 11.8 g | 21 g | 46.7 g | 58 g | 64.3 g | 67.3 g |
Saturated fat | 6.3 g | 3.24 g | 0 g | 3 g | 6.45 g | 14.3 g | 20 g |
Carbohydrates | 16.4 g | 9.41 g | 2 g | 5.5 g | 18.8 g | 36 g | 39.3 g |
Sugars | 5.45 g | 6.32 g | 1 g | 3 g | 3.4 g | 25 g | 28 g |
Fiber | 5.2 g | 2.17 g | 0 g | 0 g | 6.25 g | 8.2 g | 8.2 g |
Proteins | 13.4 g | 4.15 g | 5 g | 8 g | 15.6 g | 19.7 g | 20 g |
Salt | 0.065 g | 0.133 g | 0 g | 0 g | 0 g | 0.396 g | 0.94 g |
14 products