Wheat breads

Categories: Wheat breads

Belongs to:

White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 62 products of the Wheat breads category for which nutrition facts are known (out of 63 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,240 kj
(296 kcal)
228 kj
(54 kcal)
335 kj
(80 kcal)
995 kj
(238 kcal)
1,260 kj
(301 kcal)
1,400 kj
(335 kcal)
1,920 kj
(459 kcal)
Fat 6.54 g6.02 g1 g2 g6.1 g8.5 g47.6 g
- Saturated fat 1.36 g1.14 g0 g0.4 g1.2 g2.9 g6.6 g
Carbohydrate 50.1 g9.02 g13 g43 g52 g55 g72 g
- Sugars 2.61 g1.47 g0.7 g1 g2.35 g5 g7 g
Dietary fiber 4.19 g3.19 g0 g1.6 g3 g8 g16.9 g
Proteins 9.67 g4.29 g1.1 g7.4 g9.1 g12 g38.5 g
Salt 1.27 g0.551 g0.105 g0.76 g1.2 g2 g3.05 g
Sodium 0.499 g0.217 g0.041 g0.299 g0.472 g0.787 g1.2 g
Nutrition score - France 3.63 3.63 3.63 3.63 3.63 3.63 3.63
Nutri-Score CCCCCC

Products from the Wheat breads category - World