Wheat flour T110
Belongs to:
Common wheat flours, Wheat flours, Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 92 products of the Wheat flour T110 category for which nutrition facts are known (out of 116 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,460 kj (346 kcal) |
24 kj (5 kcal) |
1,270 kj (304 kcal) |
1,430 kj (340 kcal) |
1,460 kj (344 kcal) |
1,500 kj (355 kcal) |
1,550 kj (369 kcal) |
Fat | 1.63 g | 0.344 g | 0 g | 1.2 g | 1.75 g | 2.5 g | 17 g |
Saturated fat | 0.256 g | 0.067 g | 0 g | 0.17 g | 0.3 g | 0.37 g | 0.5 g |
Carbohydrates | 67.8 g | 1.55 g | 60.3 g | 66.1 g | 67.2 g | 71 g | 73.2 g |
Sugars | 1.37 g | 0.485 g | 0 g | 0.6 g | 1.5 g | 1.9 g | 2.4 g |
Fiber | 6.31 g | 0.799 g | 2.2 g | 5.2 g | 6.4 g | 7.6 g | 12 g |
Proteins | 11.7 g | 0.705 g | 5.7 g | 10.5 g | 12 g | 13 g | 17 g |
Salt | 0.007 g | 0.004 g | 0 g | 0 g | 0.01 g | 0.01 g | 2.72 g |
116 products