Whipped creams - Page 8
Nutrition facts
Average nutrition facts for the 402 products of the Whipped creams category for which nutrition facts are known (out of 432 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,260 kj (302 kcal) |
98 kj (24 kcal) |
590 kj (141 kcal) |
1,070 kj (257 kcal) |
1,230 kj (295 kcal) |
1,420 kj (342 kcal) |
1,740 kj (417 kcal) |
Fat | 29.8 g | 3.51 g | 5.8 g | 21 g | 30 g | 35 g | 40 g |
Saturated fat | 20.2 g | 2.1 g | 2 g | 15.3 g | 20.1 g | 23.3 g | 28 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1 g |
Cholesterol | 113 mg | 27 mg | 74 mg | 83 mg | 133 mg | 167 mg | 167 mg |
Carbohydrates | 5.99 g | 3.74 g | 0 g | 3 g | 3.3 g | 12 g | 49 g |
Sugars | 5.82 g | 3.65 g | 0 g | 3 g | 3.3 g | 12 g | 49 g |
Fiber | 0.06 g | 0.149 g | 0 g | 0 g | 0 g | 0.5 g | 3.5 g |
Proteins | 2.28 g | 0.36 g | 0 g | 2 g | 2.3 g | 2.6 g | 24 g |
Salt | 0.089 g | 0.019 g | 0 g | 0.07 g | 0.08 g | 0.13 g | 0.8 g |
Vitamin A | 282 µg | 177 µg | 0 µg | 0 µg | 400 µg | 500 µg | 500 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 18.1 mg | 43.8 mg | 0 mg | 0 mg | 0 mg | 150 mg | 533 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
431 products