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Whisky

Category: Whisky

Belongs to:

Eaux de vie, Hard liquors, Distilled beverages, Alcoholic beverages, Beverages

Contains:

Nutrition facts

Average nutrition facts for the 221 products of the Whisky category for which nutrition facts are known (out of 462 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 805 kj
(186 kcal) 		451 kj
(106 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		920 kj
(222 kcal) 		1,640 kj
(398 kcal) 		2,020 kj
(483 kcal)
Fat 4.21 g 7.03 g 0 g 0 g 0 g 20 g 37.9 g
Saturated fat 2.08 g 3.68 g 0 g 0 g 0 g 12.1 g 16 g
Carbohydrates 8.83 g 17.6 g 0 g 0 g 0.1 g 59.3 g 75 g
Sugars 6.63 g 12.2 g 0 g 0 g 0.1 g 33 g 61.2 g
Fiber 0.829 g 1.45 g 0 g 0 g 0 g 5 g 8.6 g
Proteins 1.87 g 3.83 g 0 g 0 g 0 g 10.9 g 98 g
Salt 0.091 g 0.188 g 0 g 0 g 0 g 0.6 g 1 g
Alcohol 40.9 % vol 2.1 % vol 0 % vol 40 % vol 40 % vol 46 % vol 57.1 % vol

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 50% 0.1 g 0 g
    Plastic 0% 50% 0.5 g 0 g
    Glass 100% 65.9 g 100% 65.9 g 66 g
    Metal 0% 50% 0.4 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 66 g

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