Whole almonds
Belongs to:
Almonds(shelled), Shelled nuts, Almonds, Nuts, Nuts and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 221 products of the Whole almonds category for which nutrition facts are known (out of 235 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,520 kj (605 kcal) |
101 kj (25 kcal) |
246 kj (59 kcal) |
2,370 kj (567 kcal) |
2,530 kj (607 kcal) |
2,670 kj (640 kcal) |
2,790 kj (677 kcal) |
Fat | 52 g | 2.04 g | 3.2 g | 50 g | 52 g | 55.8 g | 63 g |
Saturated fat | 3.94 g | 0.471 g | 2.1 g | 3.33 g | 3.9 g | 4.8 g | 34.6 g |
Monounsaturated fat | 32.7 g | 8.56 g | 2.52 g | 29 g | 33.3 g | 44.2 g | 111 g |
Polyunsaturated fat | 11.4 g | 2.76 g | 0.98 g | 9.67 g | 12 g | 13.5 g | 38.9 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 13.5 g | 6.63 g | 1.5 g | 5 g | 15.5 g | 21.4 g | 45.5 g |
Sugars | 3.99 g | 0.601 g | 0 g | 3.33 g | 4 g | 5 g | 13.3 g |
Fiber | 11.4 g | 2.01 g | 4 g | 7.4 g | 11.1 g | 14.3 g | 16.8 g |
Proteins | 22 g | 1.74 g | 3.3 g | 20 g | 21.4 g | 25.8 g | 30 g |
Salt | 0.038 g | 0.116 g | 0 g | 0 g | 0 g | 0.3 g | 5.4 g |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin E | 23.7 mg | 5.76 mg | 7 mg | 17 mg | 25.7 mg | 31.3 mg | 46.7 mg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 333 mg |
Potassium | 724 mg | 26.1 mg | 56 mg | 679 mg | 733 mg | 750 mg | 7,900 mg |
Calcium | 272 mg | 28.7 mg | 21 mg | 222 mg | 271 mg | 347 mg | 3,600 mg |
Phosphorus | 576 mg | 381 mg | 137 mg | 460 mg | 481 mg | 1,670 mg | 5,400 mg |
Iron | 3.77 mg | 0.413 mg | 0.28 mg | 3.3 mg | 3.67 mg | 4.8 mg | 24 mg |
Magnesium | 257 mg | 29.3 mg | 76 mg | 210 mg | 268 mg | 286 mg | 2,100 mg |
235 products