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Whole chickens

Nutrition facts

Average nutrition facts for the 360 products of the Whole chickens category for which nutrition facts are known (out of 433 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 743 kj
(178 kcal)
54 kj
(13 kcal)
0 kj
(0 kcal)
628 kj
(156 kcal)
711 kj
(170 kcal)
799 kj
(191 kcal)
3,330 kj
(796 kcal)
Fat 10.4 g 1.68 g 0 g 7.4 g 9.8 g 12 g 15.2 g
Saturated fat 2.97 g 0.486 g 0 g 2 g 2.9 g 3.4 g 5 g
Carbohydrates 0.757 g 0.297 g 0 g 0.1 g 0.7 g 1 g 48 g
Sugars 0.703 g 0.238 g 0 g 0.1 g 0.7 g 0.9 g 7 g
Fiber 0.239 g 0.25 g 0 g 0 g 0 g 0.5 g 1 g
Proteins 20.1 g 0.723 g 0 g 20 g 20 g 21 g 27.2 g
Salt 1.3 g 0.321 g 0 g 0.61 g 1.3 g 1.5 g 20 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -