Whole durum wheat pasta

Category: Whole durum wheat pasta

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Nutrition facts

Average nutrition facts for the 335 products of the Whole durum wheat pasta category for which nutrition facts are known (out of 346 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,450 kj (344 kcal)	62 kj (15 kcal)	310 kj (75 kcal)	1,380 kj (329 kcal)	1,460 kj (347 kcal)	1,500 kj (356 kcal)	1,600 kj (383 kcal)
Fat	2.18 g	0.363 g	0.71 g	1.7 g	2.1 g	2.9 g	10.2 g
Saturated fat	0.419 g	0.133 g	0 g	0.2 g	0.4 g	0.6 g	1.8 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	65 mg
Carbohydrates	64.7 g	3.75 g	6.2 g	61 g	65 g	69.6 g	77.5 g
Sugars	3.15 g	0.627 g	0 g	1.9 g	3.2 g	4 g	6.8 g
Fiber	7.55 g	1.17 g	1.3 g	5.6 g	7.6 g	9.3 g	15.7 g
Proteins	12.6 g	1.17 g	1.3 g	11 g	12.5 g	14 g	20 g
Salt	0.012 g	0.012 g	0 g	0 g	0.01 g	0.03 g	2 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Potassium	307 mg	126 mg	125 mg	152 mg	260 mg	494 mg	500 mg
Calcium	21.3 mg	18.3 mg	0 mg	0 mg	30 mg	60 mg	69 mg
Phosphorus	255 mg	75.2 mg	120 mg	120 mg	290 mg	400 mg	578 mg
Iron	2.92 mg	0.881 mg	1.25 mg	1.5 mg	3 mg	5.47 mg	38 mg
Magnesium	83.7 mg	14.5 mg	52 mg	52 mg	90 mg	99.2 mg	145 mg