Whole or semi-whole durum wheat pasta

Nutrition facts

Average nutrition facts for the 69 products of the Whole or semi-whole durum wheat pasta category for which nutrition facts are known (out of 74 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,420 kj
(339 kcal)
131 kj
(31 kcal)
669 kj
(160 kcal)
1,160 kj
(275 kcal)
1,450 kj
(347 kcal)
1,510 kj
(359 kcal)
1,980 kj
(473 kcal)
Fat 1.95 g 0.463 g 0 g 1.2 g 2 g 2.8 g 19 g
Saturated fat 0.358 g 0.164 g 0 g 0 g 0.4 g 0.6 g 1.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Carbohydrates 65.2 g 7.47 g 0 g 41 g 66 g 73.2 g 77.5 g
Sugars 3.45 g 2.2 g 0 g 2 g 3.1 g 6 g 73 g
Fiber 6.36 g 1.88 g 2.2 g 3 g 7 g 8.82 g 11 g
Proteins 11.8 g 1.35 g 5.8 g 9 g 12 g 14 g 17.9 g
Salt 0.039 g 0.05 g 0 g 0 g 0.03 g 0.15 g 18.8 g

Products from the Whole or semi-whole durum wheat pasta category

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