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Whole pasteurised milks
Belongs to:
Whole milks, Pasteurised milks, Pasteurised products, Milks, Milks (liquid and powder), Dairies
Nutrition facts
Average nutrition facts for the 93 products of the Whole pasteurised milks category for which nutrition facts are known (out of 106 products).
| Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
|---|---|---|---|---|---|---|---|
| Energy |
263 kj (63 kcal) |
20 kj (3 kcal) |
26 kj (10 kcal) |
235 kj (56 kcal) |
268 kj (64 kcal) |
283 kj (68 kcal) |
364 kj (87 kcal) |
| Fat | 3.48 g | 0.255 g | 1 g | 3 g | 3.6 g | 3.8 g | 6 g |
| Saturated fat | 2.24 g | 0.263 g | 0 g | 1.8 g | 2.3 g | 2.6 g | 3 g |
| Carbohydrates | 4.71 g | 0.193 g | 1.72 g | 4.2 g | 4.8 g | 4.9 g | 6.8 g |
| Sugars | 4.62 g | 0.364 g | 1.7 g | 4.2 g | 4.73 g | 4.9 g | 5.05 g |
| Fiber | 0.038 g | 0.133 g | 0 g | 0 g | 0 g | 0.5 g | 2 g |
| Proteins | 3.3 g | 0.139 g | 0 g | 3 g | 3.3 g | 3.6 g | 5 g |
| Salt | 0.102 g | 0.036 g | 0 g | 0.034 g | 0.1 g | 0.191 g | 0.7 g |
| Calcium | 117 mg | 13.5 mg | 0.111 mg | 110 mg | 120 mg | 128 mg | 375 mg |
106 products