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Whole-wheat-bread

Nutrition facts

Average nutrition facts for the 15 products of the Whole-wheat-bread category for which nutrition facts are known (out of 16 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,040 kj
(250 kcal)
243 kj
(60 kcal)
335 kj
(80 kcal)
872 kj
(208 kcal)
1,090 kj
(261 kcal)
1,410 kj
(337 kcal)
2,260 kj
(541 kcal)
Fat 2.7 g 1.34 g 0.3 g 1 g 3.33 g 4.39 g 8.11 g
Saturated fat 0.793 g 0.877 g 0 g 0 g 0.7 g 2.63 g 2.8 g
Carbohydrates 42.1 g 15.5 g 4.6 g 15 g 47.8 g 63.5 g 103 g
Sugars 4.02 g 2.32 g 1.3 g 1.8 g 4.03 g 8.89 g 10.8 g
Fiber 5.41 g 2.82 g 1 g 1.47 g 7.5 g 8.89 g 51 g
Proteins 11.6 g 5.37 g 3 g 8.3 g 11.4 g 27 g 80 g
Salt 0.957 g 0.418 g 0.11 g 0.234 g 1.09 g 1.5 g 2.16 g