Xylitol
Belongs to:
Natural sugar substitutes, Sugar substitutes, Food additives, Sweeteners
Nutrition facts
Average nutrition facts for the 79 products of the Xylitol category for which nutrition facts are known (out of 93 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
965 kj (234 kcal) |
116 kj (17 kcal) |
0 kj (0 kcal) |
734 kj (199 kcal) |
1,000 kj (240 kcal) |
1,010 kj (242 kcal) |
1,680 kj (402 kcal) |
Fat | 0.066 g | 0.211 g | 0 g | 0 g | 0 g | 0.5 g | 4.1 g |
Saturated fat | 0.02 g | 0.147 g | 0 g | 0 g | 0 g | 0 g | 2 g |
Carbohydrates | 96.4 g | 10.3 g | 0 g | 74 g | 99.8 g | 100 g | 100 g |
Sugars | 0.07 g | 0.107 g | 0 g | 0 g | 0 g | 0.2 g | 0.5 g |
Polyols (sugar alcohols) | 99 g | 2.16 g | 88 g | 98.5 g | 99.6 g | 100 g | 100 g |
Fiber | 0.007 g | 0.037 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Proteins | 0.007 g | 0.061 g | 0 g | 0 g | 0 g | 0 g | 1 g |
Salt | 0.007 g | 0.018 g | 0 g | 0 g | 0 g | 0.062 g | 0.6 g |
93 products