Xylitol
Belongs to:
Natural sugar substitutes, Sugar substitutes, Food additives, Sweeteners
Nutrition facts
Average nutrition facts for the 82 products of the Xylitol category for which nutrition facts are known (out of 98 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
959 kj (232 kcal) |
139 kj (30 kcal) |
0 kj (0 kcal) |
734 kj (190 kcal) |
1,000 kj (240 kcal) |
1,010 kj (242 kcal) |
1,680 kj (402 kcal) |
Fat | 0.061 g | 0.204 g | 0 g | 0 g | 0 g | 0.5 g | 4.1 g |
Saturated fat | 0.019 g | 0.144 g | 0 g | 0 g | 0 g | 0 g | 2 g |
Carbohydrates | 95.9 g | 12.9 g | 0 g | 68 g | 99.8 g | 100 g | 100 g |
Sugars | 0.073 g | 0.107 g | 0 g | 0 g | 0 g | 0.2 g | 0.5 g |
Polyols (sugar alcohols) | 98.6 g | 2.92 g | 4 g | 89 g | 99.6 g | 100 g | 100 g |
Fiber | 0.007 g | 0.036 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Proteins | 0.007 g | 0.058 g | 0 g | 0 g | 0 g | 0 g | 1 g |
Salt | 0.007 g | 0.018 g | 0 g | 0 g | 0 g | 0.04 g | 0.6 g |
98 products