Yeast

Category: Yeast

Belongs to:

Food additives

Nutrition facts

Average nutrition facts for the 93 products of the Yeast category for which nutrition facts are known (out of 153 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 214 kcal 147 kcal 0 kcal 0 kcal 287 kcal 352 kcal 437 kcal
Energy 904 kj
(214 kcal)
617 kj
(147 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
1,200 kj
(287 kcal)
1,470 kj
(352 kcal)
1,830 kj
(437 kcal)
Fat 2.81 g 2.14 g 0 g 0 g 3.5 g 6 g 72.7 g
- Saturated fat 0.684 g 0.642 g 0 g 0 g 0.7 g 1.7 g 45.5 g
Carbohydrates 16.6 g 14.4 g 0 g 0 g 13.3 g 40.4 g 67 g
- Sugars 2.98 g 4.2 g 0 g 0 g 0.9 g 12.4 g 44 g
Fibers 19.3 g 8.56 g 0 g 0 g 22.5 g 29.1 g 60 g
Proteins 27.7 g 20.4 g 0 g 0 g 39 g 49 g 52 g
Salt 0.211 g 0.271 g 0 g 0 g 0.14 g 1 g 31.1 g
Sodium 0.084 g 0.109 g 0 g 0 g 0.056 g 0.4 g 12.4 g
Vitamin B1 (Thiamin) 11.4 mg 7.92 mg 0 mg 0.7 mg 12 mg 41 mg 45 mg
Vitamin B2 (Riboflavin) 3.23 mg 1.13 mg 1.4 mg 1.5 mg 3.8 mg 6 mg 18 mg
Vitamin B3 / Vitamin PP (Niacin) 29.5 mg 11.2 mg 6.8 mg 12.8 mg 33 mg 43 mg 341 mg
Vitamin B6 (Pyridoxin) 2.95 mg 2.41 mg 0.95 mg 1 mg 3 mg 8.51 mg 34 mg
Vitamin B9 (Folic acid) 1,580 µg 1,020 µg 0 µg 200 µg 1,500 µg 4,400 µg 4,500 µg
Pantothenic acid / Pantothenate (Vitamin B5) 6.75 mg 3.16 mg 3 mg 3.3 mg 7 mg 14 mg 140 mg

Products from the Yeast category